Chevalier Fish Company: Branding Refined

Who are we?

  • Small business
  • Family oriented
  • Reputable
  • Approachable
  • Trustworthy
  • Earnest

 

Values:

  • Highest quality at a reasonable price
  • Sustainability & respect for the environment
  • Fishing with tradition and heritage
  • Love & passion for salmon and want to share with clients

 

Brand Promise

Bringing you the freshest catch from the most sustainable source for generations.

 

Brand Celebrity

Clint Eastwood

 

Brand Strategy

  1. Immediate network will expand into larger network
  2. Offer traditional family recipes on the website
  3. Connect Curtis Chevalier’s Instagram feed to website
  4. Create a Facebook Page
  5. Update with current Bristol Bay news, as well as news from the industry
  6. Incorporate family and boat history to create a connection
  7. Offer bartering

 

Demographic

They want to eat healthy as well as sustainably. They are tired of going to Whole Foods and overpaying for mediocre freshness. They would love to have a better connection with who they’re buying their meat from and want to see clearly through all the clutter of brands trying to offer “healthy, organic, sustainable” products. They are seeking a trustworthy source and brand, and have the potential to become loyal customers.

  • 25- 60+
  • Middle to upper class
  • Environmentally conscious
  • Live in the PNW
  • Recycle and compost (most of the time)
  • Love REI
  • Read the local paper for events & local culture
  • Listen to public radio and read The New York Times
  • Occasionally travel
  • Make time for close friends and family
  • Love going to their neighborhood bakery

 

SWOT Analysis

Strengths

  • Support fisherman
  • Healthy product
  • Support small business
  • Chevalier legacy
  • Affordable-ish
  • Connection to product

Weaknesses

  • First time business owners
  • Shipping issues (frozen goods)
  • Licensing
  • Not available year round
  • Limited supply for expansion

Opportunities

  • Special offers (King Salmon)
  • Family expansion
  • Product expansion (smoked and canned salmon)

Threats

  • Environmental threats
  • Larger online seafood companies with large inventory

 

 

 

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